Jekyll Island Restaurants | Jekyll Island Club Resort | Jekyll Island Club Resort

The Pantry

We’re thrilled to introduce our new dining experience: The Pantry! What was once the Club Café is now The Pantry, which features an expanded menu, additional indoor seating, and all the original charm. From Biscuits and Gravy to fresh salads, hot pressed sandwiches and more, The Pantry is our go-to spot for a fast and casual breakfast and lunch! Start your morning off with freshly brewed coffee, or maybe a mimosa or two, and a hot breakfast sandwich, or grab-n-go a hearty lunch so you can hit the bike trails. Indoor and outdoor seating available.


Open Daily:

Tuesday - Sunday 7:00am - 6:00pm

Monday 7:00am - 9:00pm



Breakfast & Pastries
  • Bagels 3.5
  • Jekyll Cinnamon Bun 3.75
  • Croissant 3.5
  • Muffins 2.75
  • Yogurt 2.5
  • Danish 3.25
  • Cereals 3.5
  • *Biscuits & Gravy 5.5
  • *Burrito 9.5
  • *Scrambled Eggs 5
  • *Oatmeal 2.5
  • *Cheese Grits 3.5
  • *Breakfast Sandwiches 8.25with Bacon, Ham, or Sausage & Egg and Cheese
  • *Egg and Cheese Breakfast Sandwich 6.25

*Served 7:00am - 10:30am only

Starters & Sides
  • Pantry Signature Creamy Tomato Basil Soup 6
  • Potato Salad 3
  • Pasta Salad 3
  • Broccoli Salad 3
  • Tomato Cucumber 3
  • Fruit Salad 3
  • Cobb Salad 10Romaine & Iceberg Lettuces, Rotisserie Chicken, Avocado, Bacon, Blue Cheese Crumbles & Tomatoes with Blue Cheese Dressing
  • Pantry Classic Shrimp Salad 11Poached Shrimp, Capers, Onion, Celery, Dill in a Shrimp Dressing
  • Rotisserie Chicken Salad 10Made with Celery, Onion, Grapes, Green Apples & Pecans
  • Pantry Club 12Boar’s Head Turkey, Ham, Bacon, American & Swiss Cheese, Lettuce, Tomato, Onion and Mayonnaise on Toasted Wheat Berry
  • Shrimp Salad Croissant 12Pantry Classic Shrimp Salad with Lettuce, Tomato, Onion on a Croissant
  • Caprese Panini 10Hot Pressed with Pesto, Fresh Mozzarella, Tomatoes, on Ciabatta Bread with Arugula, Balsamic
  • The Rueben 10Corned Beef, Swiss Cheese & Sauerkraut, with Pantry Thousand Island on Grilled Hearty Rye
  • Pimento B.L.T. 10Applewood Smoked Bacon, Pimento Cheese, Lettuce & Tomatoes on Toasted Wheat Berry
  • Pantry Veggie Wrap 10Roasted Red Pepper Hummus, Grilled Vegetables, Arugula & Feta Cheese in a Spinach Wrap
  • French Dip 14Boar’s Head Roast Beef, Melted Provolone, Horseradish Sauce on a Toasted Hoagie with Hot Au Jus
  • Pantry Meatball Sub 12House Made Meatballs, Classic Marinara & Grated Parmesan on a Toasted Hoagie Roll
  • Turkey & Cranberry 11Boar’s Head Turkey with Thomasville Tomme Cheese, Cranberry Aioli, Arugula, Tomatoes, Served Warm on Toasted Wheat Berry
  • Rotisserie Chicken Salad Croissant 11House Made Rotisserie Chicken, Celery, Onion, Grapes, Green Apples & Pecans
  • Pantry Wrap 10Rotisserie Chicken, Romaine Lettuce, Parmesan Cheese, Bacon, Caesar Dressing

*Advisory 0- The consumption of raw or undercooked foods may result in an increased risk of food borne illness

  • 20 oz. Coke Product 1.75
  • Iced Tea 1.75
  • Boylan Sodas 2.75
  • Naked Varieties 4
  • Pellegrino 3
  • Agua Panna 3
  • Assorted Juices 3
  • Powerade 1.75
  • Small Coffee 2
  • Medium Coffee 2.5
  • Hot Chocolate 3.75
  • Frappe/Smoothie 5
  • Beer (Domestic) 4.5
  • Import/Craft Brew 5.5
  • Wine 7.25
  • Bellini or Mimosa 9

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